Chanterelle Mushrooms - A Breakfast Feast!
Have you ever eaten chanterelle mushrooms? Recently my brother visited, bringing along some freshly picked chanterelles, and while we attended church, he prepared a delectable lunch for us....lovely omelets filled with mushrooms. The chanterelles were lightly sautéed in butter... The egg mixture was prepared...eggs, green onions, parmesan cheese, and a dash of cream.. And then...the finished plate! Bacon was crisp, and the toasted Italian bread was just perfect! I felt truly spoiled!
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