Climbing an Ice Mountain

What do you do when you want to scale an icy mountain, and you live on the Prairies?   Why, you do this….004

The sign says “alpine”…hmmm….

As they say, where there is a will, there is a way….

Winnipeg’s mountain….

005

Comments

Eve said…
Dear Millie,
you have a new comment from me at the "old document" post :-)

Have a nice Sunday !
Eve
February 7, 2010 at 4:02 AM
Designs on 47th Street said…
Hi Millie, Thanks for stopping by my blog again recently.

Boy, the winter we've had, we could almost build a tower like your picture shows! It's snowing again today.

Have you been doing any flower or wreath making recently? I always enjoy seeing what you are up to.
February 7, 2010 at 10:01 AM
Maria Killam said…
That is so cool, how do they make it?
February 7, 2010 at 9:53 PM
Darla said…
That is off the charts cool!
February 10, 2010 at 6:04 PM
Anonymous said…
Oh my, where is that at, Millie? I haven't seen it. I dreamt once that there were mountains surrounding Winnipeg, just like on the west coast, LOL, but I haven't seen any mountains here in real life. hugs, Cindy S.
February 11, 2010 at 6:59 AM
Post a Comment

Popular posts from this blog

Mosaic Monday – November 30

Image
  Christmas is just around the corner! Just a few photos pertaining to the season. My sister –in-law sews these little napkins…when folded they form a Christmas tree shape, and she has chosen very nice fabric. They go so well with my Gold Chantilly china and a gold pinecone as an accessory. She sells them for only $6.00 for a set of four! Each week I anticipate seeing all the lovely collages at Little Red House . Thanks to Mary.
Read more

Chanterelle Mushrooms - A Breakfast Feast!

Image
Have you ever eaten chanterelle mushrooms? Recently my brother visited, bringing along some freshly picked chanterelles, and while we attended church, he prepared a delectable lunch for us....lovely omelets filled with mushrooms. The chanterelles were lightly sautéed in butter... The egg mixture was prepared...eggs, green onions, parmesan cheese, and a dash of cream.. And then...the finished plate! Bacon was crisp, and the toasted Italian bread was just perfect! I felt truly spoiled!
Read more