Our family loves this bean casserole. Our daughter is making it tonight for a "Supper Eight" ( an evening when our church family invites people they do not know very well, for a potuck dinner). She is doing a Texas Roadhouse theme. Ingredients: 8 slices bacon 1 cup chopped onion 1 - 14 oz. (398 ml) can green beans, drained 1 - 14 oz. (398 ml) can lima beans, drained 1 - 14 oz. (398 ml) can pork and beans 1 - 14 oz. (398 ml) can kidney beans, drained 3/4 cup brown sugar, firmly packed 1/2 cup vinegar 1/2 tsp. garlic salt 1/2 tsp. dry mustard 1/8 tsp. pepper Instructions:Cut bacon into small pieces and cook until crisp. Cook onion until soft. Add remaining ingredients in a large casserole (2 1/2 qt.). Bake at 350 F. for 1 hour, uncovered. Perfect with hamburgers or barbecued beef. Serves 12.